25 Hudson
Koto & Toyosu · Restaurant
Chef Nose's French restaurant in Toyo, a quiet neighborhood east of central Tokyo. Intimate shitamachi hospitality with refined classical French at modest prices. Reservation essential.
⚠️ Note: Caption shows dinner hours as 18:00–22:00, but Places lists 6:00–8:00 PM. Confirm exact hours before visiting.
As seen on Instagram
Original post by @moto_pt_98
How to visit
- Address
- Koto-ku, Toyo, 5-25-13 1F, Tokyo
- Hours
- Mon–Sat 11:30am–2pm, 6pm–8pm; closed Sun
- Price
- $$
- Rating
- 4.4 ★ (200 reviews on Google Maps)
- English (?)
- Yes
- Reservations
- Required
- Payment
- Credit cards
- Takeout
- Available
Place data via Google Maps
First-timer tips
- Best for
- Families and couples seeking value French dining in a cosy neighbourhood setting; toddler-friendly; English spoken; special course recommended.
- Avoid if
- Walk-ins not accepted; reservation required. Closed Sundays. Dinner seating limited to 6–8 PM. Spontaneous visits not possible.
- Nearby pairing
- Pair with KOFFEE MAMEYA Kakeru (13 min northwest)
What makes it special
Chef Nose spent years as a head chef in New York before opening here in Toyo. The spot trades high-end formality for warmth—homey, understated, and serious about the food. Special course at ¥9,878 offers real value for multi-course French dining. Shitamachi character (modest storefront, neighborhood pace) contrasts sharply with the technical kitchen.
How to visit
Five-minute walk from Toyo Station. Reservation required. Lunch 11:30am–2pm, dinner 6pm–8pm (last service 8pm). Closed Sundays. Call +81 3-6666-7045 or book via 25hudson.tokyo.
FAQ
Is English spoken?
No indication in sources. Call ahead to confirm English comfort level.
What's the special course price?
¥9,878 for the special course, per the Instagram post.
Can you walk in without a reservation?
No. The post and venue positioning emphasize reservation-only seating.